Banana Bread
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1.5 Cups of Sugar
2-Eggs
1-Tsp Baking Soda
1.75 cups of AP Flour
1-Tsp of Salt
1/2 of a neutral oil
1/2-Tsp Baking Powder
3 Very Ripe Bananas
1-Tsp of Vanilla Extract which I always add
1/2- of Water
(Optional Pecans)
In a large bowl mash, the bananas using a potato masher and add other wet ingredients and mix thoroughly. In a separate bowl- Mix Dry-Ingredients into one bowl and set aside. Mix both and pour it into your baking vessel. The inside of the pan I used measured 11 x 5 x 2 7/8. Bake at 300f for 60 minutes. Convection 275f for 55-60 minutes.
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