Monday, December 1, 2014

Waffleized Stuffing

I came across the waffle idea on Diners-Drive-ins and Dives and man is it good. Stuffing turned into a waffle is a leap forward in culinary thinking. Taking something ordinary and turning it into something extraordinary exemplifies what cooking is all about. Suffice it to say it came out great and that is why I am blogging about it. 

Make what every stuffing recipe you want just make sure to add eggs as a binder and of course I always use Turkey stock to moisten bread. 
Cut bread into little squares.

Spray a little butter or oil on the bread then sprinkle on your favorite herb spice mix. Bake at 375 for a few minutes. Baking will remove some of the extra moisture. And of course the herb spice mixture will add great flavor to your stuffing.
Make your favorite stuffing. Make sure to add Turkey stock and of course eggs for the binder.
Make your waffle.

 Almost done!!!
How do I like to stack it? Waffle, Turkey, Mashed potatoes, gravy and cranberry sauce. This is a heavenly Thanksgiving Plate!!!!!