Veggetti Coconut Curry Chicken
This one of those dishes that's created out of a pure craving for pasta. If you're on a Ketogenic Diet this can be challenging. Not to fear though because I can do anything with food. I can make Keto dishes taste amazing. This dish starts out with my Amazing Coconut Curry Sauce. There are two versions of this sauce. The first version (HERE) is 100% Keto and the Second (HERE) version is less Keto friendly but still is a great choice for this dish. Also you need a device to turn Veggies into pasta. There are many versions. There all good. HERE is the one I have. First thing you should do is make the sauce. Refrigerate until ready to use. Buy many Chicken thighs. Buy them boneless or skinless. I purchased the whole thing and I made Schmaltz with the Skin & the remnants. Make a spice to coat the chicken. Make your own or buy some. I used Curry, Cumin, Salt, White pepper, Coriander. Saute in Coconut oil or your favorite fat. Only co